Easy Chocolate Chip Cookies

Author: Abbas Shareef

Easy chocolate Chip Cookies By: Stephanie Foster "There are two kinds of people in the world: those who love chocolate , and communists." - Leslie Moak Murray

I can't help but love that quote. When I was a kid, my grandpa always called any store bought cookies that somehow made it into the house "Commie cookies." For him, it was Grandma's homemade cookies or none at all.

There's just something special about homemade cookies, especially chocolate chip cookies, so far as I'm concerned. It's a great family activity, something even children can help with, and everyone loves eating the results.

Here's an easy recipe for chocolate chip cookies I think you'll enjoy:

Chocolate Chip Cookies

1 package butter pecan, chocolate chip, chocolate fudge, devil's food, German, chocolate or yellow cake mix1/2 cup butter or margarine -- softened1 teaspoon vanilla2 eggs1/2 cup chopped nuts1 (6 ounce) package semisweet chocolate chips (1 cup)Heat oven to 350°. Combine half of the dry cake mix , butter, vanilla and eggs in large bowl and mix until smooth. Stir in remaining cake mix, nuts and chocolate chips.

Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake 10 to 12 minutes or until edges are set (centers will be soft). Cool 1 minute; remove from cookie sheet to wire rack.

Hope the cookies turn out great! Don't forget, you can find more delicious chocolate recipes at My chocolate Heaven, the best chocolate blog. My chocolate Heaven gives you many dessert recipes and they all have to do with chocolate . There are drink to cookies, to cake recipes and much much more. Go check it out today and don't delay! Give yourself a yummy treat!

About the Author

http://www.mychocolateheaven.blogspot.com

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Fine Chocolate Recipes:

Magnificent Chocolate Icings, Fudge, and more:

Icing, also called frosting, is a sweet often creamy glaze made of sugar with a liquid such as water or milk, that is often enriched with ingredients such as butter, egg whites, cream cheese, or vanilla and is used to decorate, cover or add flavor to cakes, cookies or other baked goods.

Meringue Chocolates

Add salt to eggs and beat in a large shallow dish with fork or egg-whip until stiff and flaky and dish can be turned upside down. Beat in the sugar slowly, then the chocolate, and beat until the dish can be turned upside down.

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